by chris | Apr 22, 2022
Indeterminate growth habit, 90 days for ripe fruit. Sought after for its beautiful white and green camouflage foliage and red extra large cherry tomato fruits.Created by tomato breeder Dean Slater and named for the master tomato breeder Brad Gates of Wild Boar Farm in...
by chris | Apr 17, 2022
75 days for ripe fruit. extra large, mild Japanese bitter melon bears mild with a refined flavor. Nutritionally potent and health promoting! Bitter melons may be an acquired taste among Western palates, however this flavor is celebrated and craved in Asian cultures....
by chris | Apr 17, 2022
Agretti, also known as barba di frate (Italian for Monks Beard) is a early to mid season salad green that grows with long stringy foliage that resemble thick and long chives. They have an intense and salty flavor and are great raw or braised in oil to serve with meat...
by chris | Apr 17, 2022
Early variety, matures in 60 days. The Red Grumolo chicory is one of the most cold hardy chicory. Beautiful rosettes form from winter through spring. These chicories are fabulous harvested young for salad greens and do well as a cut and come again crop. This variety...
by chris | Apr 17, 2022
Radicchio Rossa Di Verona Tardiva (Tardiva is Italian for “late”) is a late season radicchio. This variety is shockingly gorgeous and has the appearance of a red rose. The leaves are which and meaty and the flavor is intense and bitter. great for roasting...
