Mandarin Cross

Mandarin Cross

by | May 5, 2020

85 days for ripe fruit from this mid season tomato, the vines are indeterminate. The Mandarin Cross tomato is a Japanese cultivar that is prized for its intense bright orange color. These might just be the brightest orange tomato you will find. The fruits have a...
Marzanino

Marzanino

by | May 3, 2020

The Marzanino is a hybrid tomato that originated from the miniature San Marzano species. It is prized for its high Lycopene content, and its awesome flavor. It is a paste tomato similar in shape to the “San Marzano” only smaller. They are sweet and have intense aroma....
Moya Verde

Moya Verde

by | May 3, 2020

Mid Season taking about 85 days to get ripe fruit, and the bones are indeterminate. The Moya Verde is a new discovery by Eric Pedebas de Maurin-Lattes in Hérault. Little sister of ‘Moya Noire’ and ‘Moya Jaune’. Large fruit of 250 to 500 grams,...
Red Peperoncino Pepper

Red Peperoncino Pepper

by | Apr 20, 2020

While “Peperoncino” is the all encompassing Italian name for chili peppers, referring to the species Capsicum annuum and C. frutescens. The sweet pepper is “peperoni (plural) not to be confused with what we Americans eat on pizza, so if you are...
Yellow Peperoncino Pepper

Yellow Peperoncino Pepper

by | Apr 20, 2020

While “Peperoncino” is the all encompassing Italian name for chili peppers, referring to the species Capsicum annuum and C. frutescens. The sweet pepper is “peperoni (plural) not to be confused with what we Americans eat on pizza, so if you are...
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