by Reto Zgraggen | Aug 3, 2016
A beautiful tomato with a sweet tropical flavor. It has small red and gold fruit that is often used in salads, or eaten right off the plant. Created by Fred Hempel of Artisan Seeds From Sunol, California, and introduced in 2011. More plants?Come to the Garden of...
by Reto Zgraggen | Aug 3, 2016
A French family heirloom tomato, introduced by Norbert Parreira from Hellimer, France. In French, the name means “Fiery Yellow” or “yellow flame”. The fruits are perfectly uniform small and round. The color is bright orange with a hint of red...
by Reto Zgraggen | Aug 3, 2016
Introduced in 1995 by Dr. Carolyn Male, but originally a family heirloom from Germany. It is essentially an Oxheart tomato, but shaped surprisingly like a strawberry. These tomatoes are big (larger than an apple) with creamy inner flesh, thin skin, and few seeds. The...
by Reto Zgraggen | Aug 3, 2016
The Tel Aviv Train tomato is originally from ReHovot, Israel. It found its way into the Seed Savers Yearbook courtesy in 2002 Bill Minkey of Darien, Wisconsin. These tomatoes are a favorite of Tatiana and her family. Tatiana of Tatiana’s TOMATObase Seeds...
by Reto Zgraggen | Aug 3, 2016
Martin Longseth of Sun Prairie, Wisconsin is responsible for first introducing the Harvard Square tomato to SSE in the 2007. It is believed to be a sport of Green Copia. The flavor is great! Sugary, wet and juicy with tropical notes and a savory finish. More...
