by Reto Zgraggen | Jul 11, 2016
‘Negrillo de Almoguera’ originated in Almoguera, La Mancha in Spain. It is due to the efforts of the University of La Mancha researchers that this variety has been brought back from nearly extinct status. Even today the seeds are hard to come by and the...
by Reto Zgraggen | Jul 11, 2016
Developed by Brad Gates of Wild Boar Farm in Napa, California and released in 2014. This tomato is a stunning psychedelic trip! The fruit is red with black dusting and gold and yellow specks. When looking at this tomato, one almost imagines they are gazing into...
by Reto Zgraggen | Jul 11, 2016
Introduced by Davis W. Huckabee of Salem, Ohio (OH HU D) in 1997 to the Seed Savor Exchange catalogue. The Jewish tomatoes are very large red fruit (some Oxheart shaped) with excellent taste and texture. this tomato is very juicy and sweet and very clearly a king...
by Reto Zgraggen | Jul 11, 2016
Cassidy’s Folly is a most unusual fruit because of it’s strikingly dynamic color and markings. The fruits will either be disappear fast from your table by tomato addicts or sit on the table like an art object that is too beautiful to eat. It was created by...
by Reto Zgraggen | Jul 11, 2016
Indeterminate vines produce ripe fruit in 90 days from transplant.The Talbot tomato is from Australia but is said to have been brought down under from Russia. The original Russian name is no longer known and the variety is rarely grown and almost extinct. The fruits...
