by Reto Zgraggen | Aug 3, 2016
First offered by Glenn Drowns of Iowa, in the SSE Yearbook of 1991. It is believed that this variety originated in Mexico. The fruits are big and globe shaped and are white / yellow in color with faint pink stripes. The flavor is beautifully floral with hints of melon...
by Reto Zgraggen | Jul 11, 2016
Created by Brad Gates of Wild Boar Farm. Red and white muted color variegated peach fuzzy fruit with dark red flesh about the size of a plum. The flavor is fantastic with both high notes of citrus and low notes of rich earthiness. One of my favorite tomatoes. More...
by Reto Zgraggen | Jul 11, 2016
Introduced by the Earl May Seed Co. in 1941. It is said to be one of the nicest of all the white tomatoes for shape and whiteness. It is a beefsteak tomato With average size with smooth slit skin, buttery flesh and occasionally some fruits have a pink in the center....
by Reto Zgraggen | Jul 11, 2016
It is believed that this tomato comes from Mexico. The White Tomesol tomato is a true gem.The color is mild yellow, to off-white and the fruits are average in size. The tomato has an unusual texture, with an inner cavern almost like a stuffing tomato but isn’t...
by Reto Zgraggen | Jul 11, 2016
Cream sausage is also known as Banana Cream. Created by tomato breeder Tom Wagner using Yellow Banana tomato and a larger crack resistant variety. These fruit are pale off white, oblong shaped fruit with a smooth, buttery texture and a mild tomato flavor, but more...
