by Reto Zgraggen | Jul 11, 2016
‘Negrillo de Almoguera’ originated in Almoguera, La Mancha in Spain. It is due to the efforts of the University of La Mancha researchers that this variety has been brought back from nearly extinct status. Even today the seeds are hard to come by and the...
by Reto Zgraggen | Jul 11, 2016
Very little information about this tomato variety exists, but the seeds were sourced in Switzerland. The fruit is a red / brown tomato with intense tart flavor.
by Reto Zgraggen | Jul 11, 2016
From France, the name means black like coal. It is in actuality more of a brownish / purple fruit dark green shouldering. A strikingly beautiful fruit with excellent flavor. Xxx (more descriptive if possible)
