Semi-determinate growth patter, allow for 90-100 from transplant for ripe fruit. The Yellow Datterino is a yellow version of the Italian classic tomato used for canning, fresh eating, and for sun-drying. They are grown in Southern Sicily and prized for their sweetness. The fruits are small, slightly larger than a cherry tomato and a bit oval shaped. The name “Datterino” means Date in Italian.
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