by Reto Zgraggen | Aug 3, 2016
This variety dates back to the early 1920’s. The seeds for these tomatoes were gifted to me by an old tomato farmer. The fruits are shaped like a pumpkin and have a hollow center. The color is bright red with green shoulders. The flavor is sweet, earthy, and...
by Reto Zgraggen | Aug 3, 2016
Believed to be a cross between Yellow Oxheart and white Tomesol. The fruits are visually similar in shape to a cow heart, but the color is off white. The inside is chambered with few seeds and little juice. The flavor is mild but delightful, unlike many non red...
by Reto Zgraggen | Aug 3, 2016
A stabilized natural cross between a black tomato variety and Green Zebra. Created by Jeff Dawson. These are beautiful green, purple, and yellow stripped cherry tomatoes. They are tart and sweet with a touch of spice.
by Reto Zgraggen | Aug 3, 2016
Little is known about this tomato variety. The name is Italian for “white cherry”. The seeds where gathered at a small market in Pachino Sicily. The fruits are very white and are small cherry tomatoes. The flavor is brilliant, crisp, juicy, and...
by Reto Zgraggen | Aug 3, 2016
Mid season needing about 80 days for ripe fruit. Plants are indeterminate. What started out as a cross between “Marmande Clause 27” and a variety of American common tomato in 1961 became an important cultivar in tomato breeding because of its resistance to Fusarium....
