“Pebrot” is pepper in Catalan. These tomatoes are shaped like a chili pepper and vary in size.

The color is light red when ripe, and the flavor is savory and extremely sweet. It is earthy and pungent with a long salty and spicy aftertaste. The texture is crisp and firm and more similar to a non ripe tomato even when ripe.

Our seeds were sourced in a nearby village near Castilla di Peralada.





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Skills

Posted on

August 3, 2016

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